Tuesday, October 28, 2008

The Ancho Chile Lesson

I would have included this photo in the round-up below, but I had to scan it in first.

We ate a lot of chiles on that trip to New Mexico--green, red, roasted, stewed, and even the green chile cheeseburger they serve at the McDonald's in Los Alamos. I wouldn't call myself a chile expert now by any means, but I do know my answer to the official New Mexican state question, "Red or Green?"


1 comment:

Charles said...

Great little post, great link, great memories. Kathy and I are still smiling from the visit and the good times we had with you and Mike and Baci.